GET STAFF
All of our staff go through our Chef Bank vetting process to ensure that you get the level of skills and the right personality match for your company or event.
Whether you need someone to cover a single shift, a short term contract or are unsure of who you need and want to discuss your current staffing situation, get in touch and we can take it from there.
Our Directors’ combined 40 years experience in the hospitality means that we understand the types of skills and people you need to have a calm and efficient service!
Expect high-quality, hard-working staff, and a dedicated director from our side who will work with you to ensure we find you the right fit for the role.
